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MEGA Newsletter – December 2021

Brewing the Silk Road: Experimental Fermentations in Ancient Chinese Koji Beer and Mongolian Fermented Milk

Brewing the Silk Road: Experimental Fermentations in Ancient Chinese Koji Beer & Mongolian Fermented Milk

While most histories of fermentation in Asia focus on non-alcoholic food products (tofu, soy sauce, etc), Central and East Asia have a thriving history of… Continue reading

MEGA Newsletter – November 2021

MEGA Newsletter – October 2021